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☎ 03 5348 2843 ✉ dine@rubensrestaurant.com 70 Main Rd, Hepburn Springs VIC 3461, Australia

Mediterranean Restaurant Near Daylesford

Fireside & Al-Fresco Dining | Hepburn Springs - 5 Minutes from Daylesford

Escape to Rubens Restaurant – your Mediterranean kitchen nestled between Daylesford and Hepburn Springs. House-made gnocchi, wood-fired pizza, fresh seafood pasta, and desserts baked daily in our kitchen.

Reserve a TableView Our Menu

Your Go-To Restaurant in Daylesford

Planning a weekend in Daylesford? Rubens Restaurant is just a 5-minute drive from Daylesford town centre in the heart of Hepburn Springs - the perfect spot to settle in for a long lunch or a slow dinner.

We've built a room where families and friends can relax without anyone rushing them out the door. Warm log fires in winter, shaded al-fresco tables overlooking the bush in summer - Rubens is a year-round destination for Daylesford visitors and locals alike.

Our Mediterranean-inspired menu celebrates honest cooking: hand-rolled gnocchi, wood-fired pizzas with quality toppings, fresh seafood pasta, and house-made desserts. Something for every age and appetite.

Italian Restaurant in Daylesford

Just a few minutes from Daylesford, Rubens Restaurant in Hepburn Springs has been feeding locals and travellers from the same spot on Main Road for a very long time. Our Mediterranean kitchen has a strong Italian heart, inspired by the Swiss Italian families who settled in the Hepburn hills during the 1850s gold rush.

Gnocchi is rolled by hand and our sauces are made from scratch in the kitchen each day. The menu brings together house-made pasta and risotto, seafood, char-grilled eye fillet and 16 gourmet pizzas. Local producers appear throughout, with Istra chorizo and prosciutto from Musk, Meredith goat's cheese and coffee roasted in Castlemaine. Enjoy a glass from our wine list with your meal, then finish with a dessert made on the premises, such as Zeppoli Italian donuts or our tiramisu.

In the cooler months, settle in beside the log fire. When the weather warms up, take a table on the deck with views over the bush. Our table service lets you enjoy a long family lunch or a slow birthday dinner without feeling rushed. Celebrating something special? Mention it when you book and we can bring out candles with dessert. Dinner is served seven nights a week, with lunch from Wednesday to Sunday. Book your table at Rubens today.

What's on the Menu

Sicilian Spaghetti

$34.00

Local Istra Hot Chorizo,chilli, fresh herbs, onion, capsicum, spinach, cherry tomatoes with spaghetti tossed in our house made Napoli sauce and topped with Parmesan cheese

Gourmet Pizzas

From $22.00

All the favourites as well as gourmet styles like Spicy Pumpkin, Greek Lamb, Prosciutto, Sweet Chilli Prawn and others

Salmon Fettucine

$35.00

onion, smoked salmon and capers in a white garlic cream sauce tossed with baby spinach, cracked pepper and pasta. Topped with Parmesan

Chicken Salad

$28.00

Grilled breast, leafy greens, sweet potato, kipfler potato, red onion, fetta, and toasted almond flakes, with a house made seeded mustard and honey dressing

Zeppoli Italian Donuts

$15.00

with orange, apple and brandy. Dusted with sugar and spice served with icecream

Rubens LimonCello Cheescake

$15.00

A twist on traditional, non bake cheese-cake, set in a glass served with a zingy lemon curd.

Liquor Affogato

$15.00

Espresso shot, ice-cream and a choice of liquer, frangelico, baileys, kahlua, tia maria, amaretto

Ruben's Tiramisu

$16.00

A twist on traditional, sponge finger biscuits. coffee, chocolate. mascarpone, amaretto and cream
*In-house dining only. Menu is subject to seasonal and pricing changes.
Starters

Garlic Bread

$10.00

sourdough toasted and smothered in seasoned garlic butter

Soup of the day

$14.00

house-made soup with toasted sourdough

Toscana Pizza Bread

$16.00

herb oil, olives, mozzarella and parmesan cheese

Trio of Dips for 2

$16.00

house-made dips w- toasted sourdough,

Local Anti Pasto for 2

$28.00

house-made tapenades, sourdough, Mt Zero olives,
istra prosciutto, Meredith goat’s cheese and selection of marinated preserves

Pumpkin Arancini

$17.00

rice balls infused with pumpkin, herbs and parmesan.
Crumbed and fried served with garlic aioli and basil oil.

Rustic Bruschetta

$17.00

toasted sourdough, herb oil topped with tomato, $17
onion and parmesan

Local Bruschetta

$17.00

toasted sourdough, herb oil topped with caramelized onion,
Meredith goat cheese and local Istra prosciutto

Salmon Croquettes

$17.00

salmon, potato and fresh herbs crumbed and fried served
with garlic aioli

Chilli Mussels

$27.00

steamed in a chilli and tomato broth with white wine, garlic and
herbs. Served with side of toasted sourdough

Garlic Prawns

E $22/ M $32

pan seared with a creamy garlic, fresh herbs and
white wine sauce. Served with jasmine rice and rocket
Salads

Greek Style Salad

$14.00

with fetta and olives and vinaigrette

Rocket Salad

$14.00

parmesan, pear and walnut salad with balsamic

Fennel Fresh and Pickled Salad

$14.00

lettuce, orange and goat cheese with citrus dressing
Additional Sides

Seasonal Salad

$14.00

al dente vegetables with olive oil and herbs

Toasted Sourdough

$7.00

and EVOO

Chips

$8.5

bowl of chips

Additional Parmesan

$2.00

Parmesan cheese
*In-house dining only. Menu is subject to seasonal and pricing changes.

Gummy Fillets

$35.00

lightly battered, served with chips, salad and house tartare

Tasmanian Salmon Steak

$36.00

oven baked with dill. Served with choice of sides and house tartare.

Calamari Fritto

$30.00

crumbed, fired and dusted with native lemon pepper and salt blend. Served with chips and salad and house tartare.

Pollo Parmigiana

$30.00

house crumbed breast, topped with our napoli, shaved ham, and melted bocconcini and cheddar cheese. Served with choice of sides

Seafood Chicken

$35.00

grilled breast topped with creamy garlic sauce, prawns, scallop, mussels, dill and herbs. Served with rice and seasonal vegetables

Dijon Chicken

$30.00

grilled breast, bacon, melted camembert cheese, topped with a creamy Dijon sauce. Served with choice of sides

Fettuccine Carbonara

$29.00

garlic cream sauce with onion, bacon, herbs, spring onion and parmesan

Eye Fillet Steak

$46.00

char-grilled to your liking, served with choice of sides and sauce - creamy mushroom, pepper sauce or garlic butter. You can add creamy garlic prawn sauce - extra $6

(in the interest of our steak quality we prefer no “well done” steaks. Our steaks are char-grilled
slowly, please be patient and allow sufficient cooking time, thankyou)

Pomodoro Risotto

$35.00

Pan-seared chorizo, prawns, mussels , mushrooms, cherry tomatoes and onion w-napoli, white wine, garlic, chilli, fresh herbs and parmesan,

Sicilian Spaghetti

$34.00

spicy chorizo, salami, onion, garlic, cherry and sundried tomato, capsicum and olives. Tossed with spinach, napoli and topped with parmesan (also available as vegetarian)

Smoked Salmon Fettuccine

$35.00

garlic cream sauce with smoked salmon, onion, dill, spinach, capers and spring onion. Topped with parmesan

Spaghetti Marinara

$36.00

prawns, scallops, fish, mussels and calamari panned in napoli sauce with onion, fresh herbs, garlic, white wine and spring onion. (also available in a garlic cream sauce) with parmesan

Spaghetti Bolognaise

$29.00

tomato base meat sauce with garlic, herbs and napoli sauce tossed with pasta and parmesan cheese

Gnocchi

$35.00

house made and fried, served on a napoli chilli sauce with onion, garlic, cherry tomato, mushrooms, herbs, capsicum, spring onion, spinach and olives. Topped with parmesan

Jesse Risotto

$30.00

panned chicken, bacon, onion, mushrooms, garlic, white wine, cream, spring onions and spinach. Topped with parmesan

Pumpkin Risotto

$30.00

pumpkin puree, onion, garlic, white wine, fresh herbs, spinach and spring onions. Topped with goat cheese, parmesan and pinenuts (also available as vegan)
Additional Sides

Seasonal Salad

$14.00

al dente vegetables with olive oil and herbs

Toasted Sourdough

$7.00

and EVOO

Chips

$8.5

bowl of chips

Additional Parmesan

$2.00

Parmesan cheese
*In-house dining only. Menu is subject to seasonal and pricing changes.
Gluten free Base available add $5 . No ½ and ½ In house

Margherita

$22.00

tomato base, basil pesto, fresh tomato, herbs and mozzarella

Capricciosa

$25.00

tomato base, onion, shaved ham, mushrooms, olives, anchovies and mozzarella

Hawaiian

$24.00

tomato base, onion, shaved ham, pineapple, mozzarella

BBQ Chicken

$24.00

tomato base onion, spinach, chicken breast, mushrooms and mozzarella topped with our BBQ sauce

Smoked Salmon

$30.00

herb oil base, spinach, onion, capers, Tasmanian smoked salmon,mozzarella, fresh dill and creamy aioli sauce

Vegetarian

$28.00

pesto base, spinach, onion, chargrilled vegetables, mushrooms, capsicum, olives, garlic, sundried tomato and mozzarella

Artichoke

$25.00

tomato base, spinach, onion, artichokes, capsicum, fresh tomato, goat cheese, and mozzarella. Topped with fresh rocket

Prosciutto

$29.00

garlic oil base, onion, spinach, prosciutto, capsicum, mushrooms, goat cheese, cracked pepper and mozzarella

Rubens

$26.00

tomato base onion, hot chorizo, hot salami, capsicum, tomato, bocconcini, basil pesto and mozzarella

Chicken Tandoori

$27.00

tomato base, onion, spinach, spiced chicken, capsicum, mushrooms and mozzarella. Topped with garlic aioli sauce

Meat Lovers

$28.00

tomato base, onion, shaved ham, bacon, chicken breast, hot salami mozzarella and our own BBQ sauce

Super Chilli

$25.00

chilli oil base, onion, hot salami, mushrooms, olives, capsicum, anchovies, jalapeno chilli, mozzarella heat 7.5/10

Greek Lamb

$28.00

garlic oil base, onion, spinach, shaved lamb, mushrooms, capsicum, olives, sun-dried tomato, fetta and mozzarella. Topped with garlic aioli sauce

Chicken Camembert

$27.00

pesto base, onion, spinach, mushrooms, chicken breast, roasted capsicum, Sun-dried tomato, mozzarella and Camembert cheese

Sweet Chilli Prawn

$30.00

garlic base, spinach, onion, capsicum, mushrooms, prawns, mozzarella cheese, topped with rocket and sweet chilli sauce
Additions

Additional Meat or Gourmet Cheese

$5.00

Artichokes

$4.00

Smoked Salmon

$5.00

Standards

$1.00

Gluten Free Base

$5.00

Additional Sides

Seasonal Salad

$14.00

al dente vegetables with olive oil and herbs

Toasted Sourdough

$7.00

and EVOO

Chips

$8.5

bowl of chips

Additional Parmesan

$2.00

Parmesan cheese
*In-house dining only. Menu is subject to seasonal and pricing changes.
All desserts are hand-made on premises.

Dessert

Zeppoli

$15.00

Italian mini doughnuts, spice with apple, orange and brandy. Dusted in cinnamon sugar, served warm with ice-cream

Sticky Date Pudding

$16.00

served hot with rich caramel sauce and ice-cream

Chocolate Mousse

$14.00

milk chocolate mousse with dark chocolate top served with cream and house honeycomb G/F

Vanilla Chai Pannacotta

$16.00

with a honey syrup and crushed candied pistachios G/F

Rubens Tiramisu

$16.00

a twist on the traditional, sponge finger biscuits, espresso, chocolate, mascarpone, Amaretto and cream

Gelato Duo

$14.00

Chocolate and Hazel nut

Hot Dinks and After Dinner

Affogato

$10.00

espresso shot and vanilla ice-cream

Liqueur Affogato

$15.00

espresso shot, vanilla ice-cream and your choice of liqueur Frangelico, Baileys, Kahlua, Tia Maria, Amaretto, Midnight Desire

Coffee and Tea Selection

$6.00

Local Roasted Coffee - Coffee Basics Castlemaine. T2 range of loose leaf tea - English Breakfast, Earl Grey, Chai, Peppermint, Chamomile, China Jasmine, Lemongrass and Ginger

Hot Chocolate and Chai Latte

$6.00

Ports

$10.00

House selection Old Tawny Port

Fortified Liqueur

$10.00

Locally made by Herbal Lore - Midnight Desire - earthy and warm

Limoncello

$10.00

after dinner digestivo

Battered Fish Gummy shark

Fillet with chips, salad and sauce (real fish fillet may contain bones)

Kids Margherita Pizza

Tomato Napoli base and mozzarella

Kids BBQ Chicken Pizza

Tomato Napoli base, mushrooms, chicken breast, capsicum, spinach, mozzarella cheese & homemade BBQ sauce

Spaghetti Napoli

Our house made Napoli with onion, herbs and garlic and pasta. Served with Parmesan

Pumpkin Risotto

Pumpkin puree, onion, herbs and rice simmered with a vegetable stock and served with Parmesan

Chicken strips

Crumbed and fried served with chips, salad and sauce

Kids Hawaiian Pizza

Tomato Napoli base, shaved ham, pineapple, mozzarella

Spaghetti Bolognaise

Traditional beef sauce with onions, herbs and garlic. Served with Parmesan

Fettuccine Carbonara

Panned onion, bacon, herbs and garlic cream sauce tossed with pasta and served with Parmesan

Pick up only. Takeaway wine & beer available (Please ask).

Lunch Wednesday to Sunday 12 midday-3pm.
Dinner 7 days  6:00pm-9pm.
Menu and prices are subject to change without notice.
Rubens may be closed on Public Holidays so please call us on 03 5348 2843 to confirm.

Starters & Salads

Garlic Pizza

$10.00

small pizza with garlic and melted mozzarella

Toscana Pizza

$16.00

herb oil, black olives, mozzarella and parmesan cheese

Soup of the Day

$14.00

when available

Chips

$8.50

with condiments

Greek Style Salad

$14.00

crisp leaf salad with fetta, olives & dressing

Rocket Salad

$14.00

fresh rocket, parmesan, pear & walnut salad with balsamic

Fennel Salad

$14.00

pickled fennel, lettuce, orange & goat’s cheese with citrus dressing
Pasta & Risotto (GF options available upon request)

Jesse Risotto

$30.00

pan seared chicken, bacon, mushrooms, onion, garlic, white wine, spring onion, cream, spinach & parmesan

Pumpkin Risotto

$30.00

pumpkin puree, onion, garlic, white wine, fresh herbs, spinach and spring onions. Topped with goat cheese, parmesan and pinenuts (also available as vegan)

Fettuccine Carbonara

$29.00

garlic cream sauce with onion, bacon, herbs, spring onion and parmesan

Sicilian Spaghetti

$34.00

spicy chorizo, salami, onion, garlic, cherry and sundried tomato, capsicum and olives. Tossed with spinach, napoli and topped with parmesan (also available as vegetarian)

Smoked Salmon Fettuccine

$35.00

garlic cream sauce with smoked salmon, onion, dill, spinach, capers and spring onion. Topped with parmesan

Spaghetti Bolognaise

$29.00

tomato base meat sauce with garlic, onion and herbs. Topped with parmesan

Spaghetti Marinara

$36.00

selection of panned prawns, scallop, mussels, calamari and fish in a tomato Napoli sauce w- white wine, onion, dill, fresh herbs, spring onions and olive oil (also available in a garlic cream base sauce)

Fettuccine Carbonara

$29.00

garlic cream sauce, onion, bacon, spring onion and herbs, served with parmesan
Gourmet Pizza 6 slice

Margherita

$22.00

tomato base, basil pesto, fresh tomato, herbs and mozzarella

Capricciosa

$25.00

tomato base, red onion, shaved ham, mushrooms, black olives, anchovies and mozzarella cheese

Hawaiian

$24.00

tomato base, shaved ham, pineapple, mozzarella cheese

BBQ Chicken

$24.00

tomato base onion, spinach, chicken breast, mushrooms and mozzarella topped with our BBQ sauce

Vegetarian

$28.00

pesto base, spinach, char grilled vegetables, red onion, garlic, mushrooms, black olives, sun dried tomato & mozzarella cheese

Artichoke

$25.00

tomato base, baby spinach, artichokes, capsicum, goats cheese, onion, fresh tomato and mozzarella and topped with fresh rocket

Rubens

$26.00

tomato base, red onion, Istra hot chorizo, hot salami, capsicum, tomato, bocconcini, basil pesto and mozzarella cheese

Meat Lovers

$28.00

tomato base, red onion, shaved ham, bacon, chicken breast, hot salami, mozzarella cheese & homemade BBQ sauce
Gourmet Pizza (med size only 8 slices)

Smoked Salmon

$28.00

herb oil base, onion, spinach, capers, Tasmanian smoked salmon, mozzarella cheese, fresh dill and creamy aioli sauce

Super Chilli

$25.00

chilli oil base, salami, red onion, mushrooms, black olives, capsicum, jalapeno chilli, anchovies, mozzarella cheese (*very hot)

Chicken Tandoori

$27.00

tomato base, spinach, spiced chicken, onion, capsicum, mushrooms, mozzarella, topped with garlic aioli sauce

Prosciutto

$29.00

garlic oil base, red onion, spinach, prosciutto, capsicum, mushrooms,
goats cheese, cracked pepper & mozzarella cheese

Greek Lamb

$28.00

garlic oil base, spinach, shaved lamb, mushrooms, red onion, capsicum,
black olives, sun dried tomato, fetta & mozzarella cheese, topped with garlic aioli sauce

Chicken Camembert

$27.00

pesto base, spinach, red onion, mushrooms, chicken breast, roasted capsicum, Camembert cheese, sun dried tomato & mozzarella cheese

Sweet Chilli Prawn

$30.00

garlic base, spinach, onion, capsicum, mushrooms, prawns, mozzarella cheese, topped with rocket and sweet chilli sauce
Additions

Meat, Gourmet Cheese, Mozzarella,Gluten free base

$5.00

Vegetables, Extra Side of Parmesan

$1.00

Sauce

$.50

Salmon

$5.00

Desserts (all made inhouse)

Sticky Date Pudding

$16.00

with butterscotch sauce and ice cream (served hot or cold)

Zeppoli

$15.00

Italian mini doughnuts (6) spiced with apple, orange and brandy. Dusted with cinnamon sugar and served with ice-cream

Chocolate Mousse (GF)

$14.00

Milk chocolate mousse with dark chocolate top served with cream and house made honeycomb
Drinks

Soft Drink

$3.50

Can

Soft Drink

$5.00

1.25 Bottle

Hepburn Mineral Water

$5.00

sparkling, still or organic

Hepburn Flavoured Water

$5.00

various flavours

Dine the Way You Want Near Daylesford

Fireside Dining

Pull up a chair by the log fire and stay a while. Our warm, welcoming interior is ideal for Daylesford's cooler months - winter dinners and long autumn lunches.

Al-Fresco Tables

In spring and summer, dine among the trees on our bush-view al-fresco terrace. The perfect post-spa lunch setting if you're visiting Hepburn Springs Bathhouse.

Family & Group Friendly

Wide-ranging menu with something for every age. We welcome families, couples, and groups - no rush, no pressure. Weekend bookings are recommended.

Visit Rubens Restaurant Daylesford

We're located at 70 Main Rd, Hepburn Springs VIC 3461 - only 5 minutes by car from Daylesford's Vincent Street. Free parking is available on-site.

Address 70 Main Rd, Hepburn Springs VIC 3461
From Daylesford ~5 min drive (3.5 km) via Midland Hwy
Phone 03 5348 2843
Email dine@rubensrestaurant.com
Mon – Tue Dinner Only: 6:00 pm – 9:00 pm
Wed – Sun Lunch: 12:00 pm – 3:00 pm | Dinner: 6:00 pm – 9:00 pm
Open Daily (7 days)
Online Order Available via website

Ready to Dine or Order?

Whether you're planning a sit-down dinner near Daylesford or want the flavours of Rubens delivered, we've got you covered.

Frequently Asked Questions

How do I make a booking?

The fastest way is to telephone us directly on 03 5348 2843, as this allows us to confirm your table on the spot. You may also submit an enquiry through the reservation form on our website or email dine@rubensrestaurant.com.

Can I book for a special occasion?

Absolutely. Anniversaries, birthdays and celebrations are very welcome, and our team is happy to add small touches such as candles with dessert. Please mention the occasion at the time of booking.

When is Rubens open?

Monday and Tuesday we are open for dinner only, from 6:00 pm to 9:00 pm. Wednesday through to Sunday we are open for lunch from midday to 3:00 pm, and again for dinner from 6:00 pm to 9:00 pm.

Are you open on public holidays?

Rubens may be closed on public holidays. Please telephone us on
03 5348 2843 before travelling so that we can confirm our trading hours for that particular day.

Where exactly are you located?

Rubens is at 70 Main Road, Hepburn Springs, Victoria 3461, situated on the main road between Daylesford and Hepburn Springs. We are an easy drive from Melbourne and simple to find.